Brunch Menu

Served Saturday and Sunday from 10am – 1pm

BEVERAGES
MIMOSA 7 BLOODY MARY 9

ENTRÉES

VEGETABLE OMELET zucchini, mushrooms, red and yellow bell pepper, sautéed with garlic and basil, breakfast potatoes 18

VEGETABLE FRITTATA eggplant, red and yellow bell pepper, house fries, baked with monterey jack 21

BREAKFAST BURRITO scrambled eggs, bacon, onion, tomato, cheddar, breakfast potatoes, red salsa 17

SKYLOFT BREAKFAST 2 fried eggs, chicken andouille sausage, breakfast potatoes, sourdough toast 17

FRENCH TOAST cinnamon swirl raisin toast, maple syrup, fresh berries, powdered sugar 16

EGGS BENEDICT canadian bacon, english muffin poached eggs hollandaise sauce, breakfast potatoes 19

BRISKET BENEDICT smoked brisket, poached eggs, hollandaise sauce, english muffin, breakfast potatoes 19

CRAB CAKE BENEDICT 2 crab cakes, poached eggs, hollandaise sauce, english muffin, breakfast potatoes 26

STEAK + EGGS 6 oz filet mignon, 2 eggs any style, breakfast potatoes 29

BACON + EGGS smoked bacon, 2 eggs any style, breakfast potatoes 16

dessert

KEY LIME PIE caramelized lime, house-made whipped cream 13

FLOUR-LESS CHOCOLATE GANACHE vanilla ice cream and mixed berry coulis 15

BUTTER CAKE vanilla ice cream, house-made whipped cream, fresh strawberries 15

DUO SORBET fresh berries 13

non-alcoholic beverages

SOFT DRINKS
coke, diet coke, dr. pepper, ginger ale, sprite, barq’s root beer, iced tea, lemonade 3.75

ENERGY DRINKS
Red Bull or Sugar-Free Red Bull, 8 oz can 6

BOTTLED WATER
Saratoga sparkling or natural spring water 6

HOT TEA
earl grey, mint, oolong, chai, green, chamomile citrus 4

COFFEE
dark roast or decaffeinated 4
espresso, cappuccino, or latte 6 / double 8 mocha or caramel latte single 6 / double 8 Modern Times cold brew 12oz can 6

18% Gratuity will be added to parties of 8 or more