Celebrate New Year’s Eve 2022 @ Skyloft

Early Seating: 4 P.M. – 6:30 P.M.*
$85 per person Prix Fixe Menu
*First Seating must return their table by 8 P.M.

Evening Seating: 7 P.M. & Later
$125 per person Prix Fixe Menu
Second Seating may keep their table all evening 

Entertainment**
Live Music by 90’s Rockshow & Live DJ – Bobbito the Chef
9:30 P.M.

Reservation doesn’t guarantee specific dining room or table.
**Entertainment is subject to availability due to capacity.

Prix Fixe Menu

Amuse Bouche

CAPRESE SKEWER AND PROSICUTTO WRAPPED BROCCOLINI

 

Appetizer

SKYLOFT SALAD chopped kale, mixed greens, quinoa, cucumber, avocado, carrot, tomato, red onion, edamame, feta, candied pecans, white balsamic vinaigrette

WEDGE SALAD iceberg lettuce, bacon, tomato, green olives, red onion, stilton blue cheese, house-made dressing

SKYLOFT CLAM CHOWDER pork belly, yukon gold potatoes, celery, green onion

ROASTED CARROT SOUP

 

Entrée

OSOBUCCO braised veal shank, vegetable medley served over saffron risotto, cabernet reduction

1 /2 ROASTED CHICKEN lemon butter caper, citrus rice, sautéed seasonal vegetables

CIOPPINO atlantic lobster, scallops, mahi mahi, mussels, shrimp, spicy tomato broth

CHILEAN SEA BASS mashed potatoes, sautéed aspargus, lemon caper beurre blanc

STEAK & LOBSTER 8 oz. center cut filet mignon, atlantic lobster tail, mashed potatoes, sautéed asparagus

PRIME NEW YORK 14 oz. steak, mashed potatoes, sautéed asparagus, green peppercorn sauce

SKYLOFT BBQ PLATE st. louis ribs, slow-smoked brisket, pineapple coleslaw, sweet potato mash (with a kick)

PASTA PRIMAVERA mushrooms, tri-color peppers, heirloom tomato, marinara, fettuccine, fresh basil

HALIBUT tomato crusted, pearled cous cous, broccolini, tarragon beurre blanc

 

Dessert

FRESH STRAWBERRIES dipped in chocolate

FLOUR-LESS CHOCOLATE GANACHE vanilla ice cream and mixed berry coulis

KEY LIME PIE caramelized lime, house-made whipped cream